Edible oil blends : chemistry, functionality, and health aspects /

Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Ramadan, Mohamed Fawzy (Editor)
Format:	eBook
Language:	English
Published:	Amsterdam : Academic Press, 2025.
Subjects:	Oils and fats, Edible. Huiles et graisses comestibles. Oils and fats, Edible Electronic books.
Online Access:	Connect to the full text of this electronic book