Microplastics in agriculture and food science : methods for identification and remediation /

Microplastics in Agriculture and Food Science: Methods for Identification and Remediation presents fundamental insights into the sources of microplastics and their impact on important agricultural, food, and environmental resources. Presenting insights into these highly related fields, this book is...

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Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Avino, Pasquale (Editor), Di Fiore, Cristina (Editor), Farris, Stefano (Editor)
Format:	eBook
Language:	English
Published:	London, United Kingdom : Academic Press, 2025.
Subjects:	Microplastics. Microplastiques. Electronic books.
Online Access:	Connect to the full text of this electronic book