Food industry 4.0 : emerging trends and technologies in sustainable food /

Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Format:	eBook
Language:	English
Published:	London : Academic Press, 2024.
Series:	Developments in food quality and safety
Subjects:	Food industry and trade > Technological innovations. Electronic books.
Online Access:	Connect to the full text of this electronic book

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