Critical food issues of the eighties /
Abstract: The Hudson Institute initated a research program combining the efforts of food and agriculture industries, government agencies and independent specialists. This year-long study of the Food, Agriculture, and Society Research Program identified the food issues of importance which will come i...
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| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Published: |
New York :
Pergamon Press,
©1979.
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| Series: | Pergamon policy studies on socio-economic development ;
no. 39. |
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
HD9000.6 .C73 1979 |
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| Call Number | Status | Get It |
| HD9000.6 .C73 1979 | Available | |