The sounds of science : orchestrating stewardship in the seafood industry /
This book, 'The Sounds of Science: Orchestrating Stewardship in the Seafood,' by Henrik Österblom, delves into the intersection of science, corporate behavior, and environmental stewardship in the context of the seafood industry. It explores the role of scientific ideas, such as the keysto...
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| Format: | eBook |
| Language: | English |
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London ; San Diego, CA :
Academic Press, an imprint of Elsevier,
[2023]
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
QH541.5.S3 O78 2023 |
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| Call Number | Status | Get It |
| QH541.5.S3 O78 2023 | Available | |