Sustainable food science : a comprehensive approach /

Sustainable Food Science: A Comprehensive Approach provides a timely resource on new materials and ingredients currently available in the food industry, along with cutting-edge research on how to develop and secure sustainable food for a growing world population. With contributions from internationa...

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Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Ferranti, Pasquale
Format:	eBook
Language:	English
Published:	[S.l.] : Elsevier, 2023.
Subjects:	Food industry and trade > Environmental aspects. Food supply > Environmental aspects. Sustainable agriculture. Sustainability. Aliments > Approvisionnement > Aspect de l'environnement. Agriculture durable. Durabilité de l'environnement. sustainable agriculture (discipline) Food industry and trade > Environmental aspects Food supply > Environmental aspects Sustainability Sustainable agriculture Electronic books.
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Call Number	Status	Get It
Call Number:		TD195.F57

TD195.F57	Available