Enzymes beyond traditional applications in dairy science and technology /

A volume in the series on Foundations and Frontiers of Enzymology, Enzymes Beyond Traditional Applications in Dairy Science and Technology presents the applications of enzymes in dairy science and technology.

Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Rajput, Y. S., Sharma, Rajan
Format:	eBook
Language:	English
Published:	London : Academic Press, 2023.
Series:	Foundations and frontiers of biocatalysis.
Subjects:	Dairy processing. Enzymes. Produits laitiers > Traitement. enzyme. Dairy processing Enzymes Electronic books.
Online Access:	Connect to the full text of this electronic book