Citrus fruit : biology, technology and evaluation /

Citrus Fruit: Biology, Technology and Evaluation, Second Edition presents a comprehensive view of these globally important crops, from cultivars to consumer acceptability. Now fully revised and updated to address the latest technologies and advancements, along with an exploration of highly current t...

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Bibliographic Details

Main Author:	Ladaniya, Milind (Author)
Corporate Author:	ScienceDirect (Online service)
Format:	eBook
Language:	English
Published:	London, United Kingdom : Academic Press, an imprint of Elsevier, [2023]
Edition:	Second edition.
Subjects:	Citrus fruits. Citrus fruit industry. Agrumes. Agrumes > Industrie. citrus fruit. Citrus fruit industry Citrus fruits Electronic books.
Online Access:	Connect to the full text of this electronic book