Global legislation for food contact materials /
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| Format: | eBook |
| Language: | English |
| Published: |
Cambridge, MA :
Woodhead Publishing,
2022.
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| Edition: | Second edition. |
| Series: | Woodhead Publishing in food science, technology, and nutrition.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
K3626 |
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| Call Number | Status | Get It |
| K3626 | Available | |