Food waste recovery : processing technologies and industrial techniques /

Food Waste Recovery: Processing Technologies, Industrial Techniques, and Applications, Second Edition provides information on safe and economical strategies for the recapture of value compounds from food wastes while also exploring their re-utilization in fortifying foods and as ingredients in comme...

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Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Galanakis, Charis M. (Editor)
Format:	eBook
Language:	English
Published:	Amsterdam : Academic Press, 2020.
Edition:	Second edition.
Subjects:	Food industry and trade > Waste minimization. Food industry and trade > Waste disposal. Recycling (Waste, etc.) Recyclage (Déchets, etc.) recycling. Food industry and trade > Waste disposal Food industry and trade > Waste minimization Electronic books.
Online Access:	Connect to the full text of this electronic book