Human milk biochemistry and infant formula manufacturing technology /

Human Milk Biochemistry and Infant Formula Manufacturing Technology, Second Edition covers the history of bottle feeding, its advantages and disadvantages when compared with breast-feeding, human milk biochemistry, trends and new developments in infant formula formulation and manufacturing, and best...

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Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Guo, Mingruo, 1960- (Editor)
Format:	eBook
Language:	English
Published:	Duxford, United Kingdom : Woodhead Publishing, [2021]
Edition:	Second edition.
Subjects:	Infant formulas. Food > Biotechnology. Food industry and trade. Infant Formula Préparation commerciale pour nourrissons. Aliments > Biotechnologie. Food > Biotechnology Food industry and trade Infant formulas Electronic books.
Online Access:	Connect to the full text of this electronic book