Sustainable seaweed technologies : cultivation, biorefinery, and applications /

Sustainable Seaweed Technologies: Cultivation, Biorefinery, and Applications collates key background information on efficient cultivation and biorefinery of seaweeds, combining underlying chemistry and methodology with industry experience. Beginning with a review of the opportunities for seaweed bio...

Full description

Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Torres Pérez, María Dolores (Chemical engineer) (Editor), Kraan, S. (Stefan) (Editor), Domínguez González, Herminia (Editor)
Format:	eBook
Language:	English
Published:	Amsterdam : Elsevier, 2020.
Series:	Advances in green and sustainable chemistry.
Subjects:	Marine natural products. Marine algae. Marine algae as food. Marine algae > Biotechnology. Produits naturels marins. Algues marines. Algues marines (Aliment) Algues marines > Biotechnologie. Marine algae Marine algae as food Marine algae > Biotechnology Marine natural products Electronic books.
Online Access:	Connect to the full text of this electronic book