Advances in food and nutrition research. Volume 91 /

Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Toldrá, Fidel (Editor)
Format:	eBook
Language:	English
Published:	Cambridge, MA : Academic Press is an imprint of Elsevier, 2020.
Series:	Advances in food and nutrition research ; v. 91.
Subjects:	Food > Research. Food > Microbiology. Nutrition. Nutritional Physiological Phenomena Aliments > Recherche. Food > Microbiology Food > Research Nutrition Electronic books.
Online Access:	Connect to the full text of this electronic book

Available Online