The portfolio diet for cardiovascular disease risk reduction : an evidence based approach to lower cholesterol through plant food consumption /

Bibliographic Details
Main Authors:	Jenkins, Wendy (Author), Jenkins, Amy (Author), Jenkins, Alexandra (Author), Brydson, Caroline (Author)
Corporate Author:	ScienceDirect (Online service)
Format:	eBook
Language:	English
Published:	Amsterdam : Academic Press, 2020.
Subjects:	Cardiovascular system > Diseases > Diet therapy. Cardiovascular system > Diseases > Nutritional aspects. Low-cholesterol foods. Cardiovascular Diseases > diet therapy Cardiovascular Diseases > prevention & control Appareil cardiovasculaire > Maladies > Diétothérapie. Appareil cardiovasculaire > Maladies > Aspect nutritionnel. Aliments à faible teneur en cholestérol. Cardiovascular system > Diseases > Diet therapy Cardiovascular system > Diseases > Nutritional aspects Low-cholesterol foods Electronic books.
Online Access:	Connect to the full text of this electronic book

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