Advances in cold plasma applications for food safety and preservation /

Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Bermúdez-Aguirre, Daniela (Editor)
Format:	eBook
Language:	English
Published:	Amsterdam : Academic Press, 2019.
Subjects:	Food industry and trade. Low temperature plasmas > Industrial applications. Food > Preservation. Food Preservation Plasmas froids > Applications industrielles. Aliments > Conservation. Food industry and trade Food > Preservation Electronic books.
Online Access:	Connect to the full text of this electronic book

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