Lipid-based nanostructures for food encapsulation purposes /
| Corporate Author: | ScienceDirect (Online service) |
|---|---|
| Other Authors: | Jafari, Seid Mahdi (Editor) |
| Format: | eBook |
| Language: | English |
| Published: |
London, United Kingdom ; San Diego, CA, United States :
Academic Press, an imprint of Elsevier,
[2019]
|
| Series: | Nanoencapsulation in the Food Industry ;
volume 2 |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
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