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Postharvest Disinfection of Fruits and Vegetables /

Postharvest Disinfection of Fruits and Vegetables describes available technologies to reduce microbial infection for maintaining postharvest quality and safety. The book analyzes alternative and traditional methodologies and points out the significant advantages and limitations of each technique, th...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Siddiqui, Mohamm Wasim (Editor)
Format: eBook
Language:English
Published: London : Academic Press, 2018.
Subjects:
Fruit > Postharvest technology.
Vegetables > Postharvest technology.
Fruit > Microbiology.
Vegetables > Microbiology.
Fruits > Technologie après récolte.
Légumes > Technologie après récolte.
Fruits > Microbiologie.
Légumes > Microbiologie.
TECHNOLOGY & ENGINEERING > Agriculture > General.
Fruit > Microbiology
Fruit > Postharvest technology
Vegetables > Postharvest technology
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Call Number: SB360 .P67 2018
 
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SB360 .P67 2018 Available