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Cereal grains : assessing and managing quality /

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Quality and food safety are important throughout the value-addition chain, from breeding, production, harvest, storage, transport, processing, and marketing. At all stages, analysis is needed so that quality management can proceed intelligently. These considerations are examined for each of the majo...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Wrigley, Colin W. (Editor), Batey, I. L. (Ian Leslie) (Editor), Miskelly, Diane (Editor)
Format: eBook
Language:English
Published: Oxford : Woodhead Publishing, [2017]
Edition:Second edition. /
Series:Woodhead Publishing in food science, technology, and nutrition.
Subjects:
Grain.
Grain > Quality.
Céréales.
Céréales > Qualité.
grain (seed)
TECHNOLOGY & ENGINEERING > Agriculture > Agronomy > Crop Science.
Grain
Grain > Quality
Electronic books.
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Call Number: SB189 .C47 2017eb
 
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SB189 .C47 2017eb Available