Food safety in the 21st century : public health perspective /
Food Safety in the 21st Century: Public Health Perspective is an important reference for anyone currently working in the food industry or those entering the industry. It provides realistic, practical, and very usable information about key aspects of food safety, while also systematically approaching...
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
London :
Academic Press,
[2017]
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Summary: | Food Safety in the 21st Century: Public Health Perspective is an important reference for anyone currently working in the food industry or those entering the industry. It provides realistic, practical, and very usable information about key aspects of food safety, while also systematically approaching the matter of foodborne illness by addressing the intricacies of both prevention and control. This book discusses ways to assess risk and to employ epidemiological methods to improve food safety. In addition, it also describes the regulatory context that shapes food safety activities at the local, national, and international levels and looks forward to the future of food safety. |
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| Physical Description: | 1 online resource (xli, 584 pages) |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780128018460 0128018461 |