Advances in food authenticity testing /
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | eBook |
| Language: | English |
| Published: |
Duxford, United Kingdom :
Woodhead Publishing is an imprint of Elsevier,
2016.
|
| Series: | Woodhead Publishing in food science, technology, and nutrition.
|
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
| Physical Description: | 1 online resource |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0081002335 9780081002339 9780081002209 0081002203 |