Insect Management for Food Storage and Processing /

Insect Management for Food Storage and Processing, Second Edition is completely revised and updated with new chapters on topics including inspection techniques; retail pest management; environmental manipulation (e.g., hot, cold, modified atmospheres, ionization) to control insects; and the latest s...

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Bibliographic Details

Main Author:	Heeps, Jerry (Author)
Corporate Author:	ScienceDirect (Online service)
Format:	eBook
Language:	English
Published:	Academic Press, 2006.
Edition:	2nd.
Series:	American Associate of Cereal Chemists International.
Subjects:	Food storage pests > Control. Insect pests > Control. Insectes nuisibles > Lutte contre. Food storage pests > Control Insect pests > Control Electronic books.
Online Access:	Connect to the full text of this electronic book