Foodborne parasites in the food supply web : occurrence and control /

Foodborne Parasites in the Food Supply Web: Occurrence and Control provides an overview of the occurrence, transmission, and control of parasites in the food chain, including an introduction to the topic from the perspectives of various issues surrounding foodborne parasites. The text then explores...

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Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Gajadhar, Alvin A. (Editor)
Format:	eBook
Language:	English
Published:	Cambridge, UK : Woodhead Publishing is an imprint of Elsevier, [2015]
Series:	Woodhead Publishing in food science, technology, and nutrition ; no. 288.
Subjects:	Foodborne diseases. Food > Microbiology. Food supply. Maladies d'origine alimentaire. Aliments > Approvisionnement. MEDICAL > Toxicology. Food > Microbiology Food supply Foodborne diseases voedselpathogenen foodborne pathogens parasieten parasites voedselketens food chains voedselwebben food webs ziektebestrijding disease control ziekteoverdracht disease transmission Food Quality and Safety Food Sciences (General) Kwaliteit van levensmiddelen, voedselveiligheid Levensmiddelentechnologie (algemeen) Electronic books.
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Call Number:		QR201.F62

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