Biotechnology of blood /

Biotechnology of Blood presents research on applications of biotechnology to blood and its components. The book is organized into four parts. Part I begins with an overview of the blood business in order to provide background of the industry, to identify problems, and perhaps some solutions that rel...

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Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Goldstein, Jack, 1930- (Editor)
Format:	eBook
Language:	English
Language Notes:	English.
Published:	Boston : Butterworth-Heinemann, [1991]
Series:	Biotechnology series ; 19.
Subjects:	Blood products > Biotechnology. Produits sanguins > Biotechnologie. MEDICAL > Pharmacology. Blood products > Biotechnology Electronic books.
Online Access:	Connect to the full text of this electronic book