Recent advances in animal nutrition-- 1979 /

References; CHAPTER 3. AVAILABILITY OF PHOSPHORUS IN ANIMAL FEEDS; References; CHAPTER 4. METABOLIZABLE ENERGY EVALUATION OF POULTRY DIETS; Introduction; Metabolizable energy values; AME Assay procedures; True metabolizable energy bioassay; Advantages and disadvantages of true metabolizable energy;...

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Bibliographic Details
Corporate Authors: Nutrition Conference for Feed Manufacturers University of Nottingham, ScienceDirect (Online service)
Other Authors: Haresign, William (Editor), Lewis, Dyfed (Editor)
Format: Conference Proceeding eBook
Language:English
Published: London : Butterworths, 1980.
Series:Studies in the agricultural and food sciences.
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Call Number: SF95
 
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