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Marine carbohydrates : fundamentals and applications, part A /

Marine Carbohydrates: Fundamentals and Applications brings together the diverse range of research in this important area which leads to clinical and industrialized products. The volume, number 72, focuses on marine carbohydrates in isolation, biological, and biomedical applications and provides the...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Kim, Se-Kwon (Editor)
Format: eBook
Language:English
Language Notes:Text in English.
Published: Amsterdam : Elsevier, 2014.
Edition:First edition.
Series:Advances in food and nutrition research ; volume 72.
Subjects:
Carbohydrates.
Glucides.
carbohydrate.
SCIENCE > Chemistry > Organic.
Glucides
Carbohydrates
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Call Number: QD321 .M375 2014eb
 
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QD321 .M375 2014eb Available