Recent advances in animal nutrition, 1988 /
Recent Advances in Animal Nutrition 1988 focuses on how feeds affect animal nutrition. The book first discusses problems of raw ingredient variability; European legumes in diets for non-ruminants; and the implications of vitamin E and free radical formation for animal nutrition. The text also unders...
| Corporate Authors: | , |
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| Other Authors: | , |
| Format: | Conference Proceeding eBook |
| Language: | English |
| Language Notes: | English. |
| Published: |
London :
Butterworths,
1988.
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| Series: | Studies in the agricultural and food sciences.
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| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
SF95 .R43 1988eb |
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|---|---|---|
| Call Number | Status | Get It |
| SF95 .R43 1988eb | Available | |