Recent advances in animal nutrition-- 1986 /

Recent Advances in Animal Nutrition - 1986 focuses on developments in the compositions of animal feeds. The book first discusses studies on the fat content of human diet. The text also looks at future trends in the marketing of animal products with particular reference to fats. The book then discuss...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Haresign, William (Editor), Cole, D. J. A. (Editor)
Format: eBook
Language:English
Language Notes:English.
Published: London : Butterworths, 1986.
Series:Studies in the agricultural and food sciences.
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Call Number: SF95
 
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SF95 Available