Manufacture and refining of raw cane sugar /

Bibliographic Details
Main Author:	Baikow, V. E.
Corporate Author:	ScienceDirect (Online service)
Format:	eBook
Language:	English
Published:	Amsterdam ; New York : Elsevier Scientific Pub. Co., 1982.
Edition:	Second completely revised edition.
Series:	Sugar series ; v. 2.
Subjects:	Sugar > Manufacture and refining. Sucre > Fabrication et raffinage. TECHNOLOGY & ENGINEERING > Food Science. Sugar > Manufacture and refining Saccharose Technik Electronic books.
Online Access:	Connect to the full text of this electronic book Connect to the full text of this electronic book

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