Recent advances in animal nutrition - 1982 /

Recent Advances in Animal Nutrition - 1982 focuses on the compositions of animal feeds. The book first discusses the presence of molds and mycotoxins in animal feeds. Controlling mycotoxin exposure, formation and effects of mycotoxins, and microbiology of feeds are described. The text surveys the an...

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Bibliographic Details
Main Author: Haresign, William
Corporate Author: ScienceDirect (Online service)
Format: eBook
Language:English
Language Notes:English.
Published: London : Butterworths, 1983.
Series:Studies in the agricultural and food sciences.
Subjects:
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Call Number: SF95
 
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SF95 Available