Total quality management for the food industries /
This book was written with a total focus on the food industry, designed for the food industry and the food industry alone.
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| Format: | eBook |
| Language: | English |
| Published: |
Baltimore, MD :
CTI Publications,
1992.
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
TP372.5 .G69 1992 |
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| Call Number | Status | Get It |
| TP372.5 .G69 1992 | Available | |