Baking and cooling of biscuits. what happens in a baking oven, types of oven, post-oven processing, cooling, handling, troubleshooting tips / Manual 4 :

This manual explains the principles and machinery involved in baking and post-baking processes, and the key issues in maintaining both quality and throughput.

Bibliographic Details

Main Author:	Manley, Duncan
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Green, Geoff
Format:	eBook
Language:	English
Published:	Cambridge, England : Woodhead Publishing, 1998.
Series:	Biscuit, cookie and cracker manufacturing manuals
Subjects:	Cookies. Cookies Electronic books.
Online Access:	Connect to the full text of this electronic book