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Nutraceutical and functional food regulations in the United States and around the world /

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This fully revised and updated edition begins with insights into the scope, importance and continuing growth opportunities in the nutraceutical and functional food industries and explores the latest regulatory changes and their impacts. The book demonstrates the global scenario of the acceptance and...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Bagchi, Debasis, 1954-
Format: eBook
Language:English
Published: Burlington : Elsevier Science, 2014.
Edition:2nd ed.
Series:Food science and technology (Academic Press)
Subjects:
Functional foods > Standards.
Food industry and trade > Quality control > Regional disparities.
Food industry and trade > Safety measures > Regional disparities.
Nutraceutiques > Normes.
Aliments > Industrie et commerce > Qualité > Contrôle > Disparités régionales.
MEDICAL > Pharmacology.
Electronic books.
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Call Number: QP144 .F85
 
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