ScienceDirect (Online service), Royal Society of Chemistry, International Conference 'Agri-Food Quality II', & Hägg, M. (1999). Agri-Food Quality II: Quality management of fruits and vegetables. Royal Society of Chemistry.
Chicago Style (17th ed.) CitationScienceDirect (Online service), Royal Society of Chemistry, International Conference 'Agri-Food Quality II', and M. Hägg. Agri-Food Quality II: Quality Management of Fruits and Vegetables. Cambridge: Royal Society of Chemistry, 1999.
MLA (9th ed.) CitationScienceDirect (Online service), et al. Agri-Food Quality II: Quality Management of Fruits and Vegetables. Royal Society of Chemistry, 1999.
Warning: These citations may not always be 100% accurate.