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Instrumental assessment of food sensory quality : a practical guide /

Instrumental measurements of the sensory quality of food and drink are of growing importance in both complementing data provided by sensory panels and in providing valuable data in situations in which the use of human subjects is not feasible. Instrumental assessment of food sensory quality reviews...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Kilcast, David (Editor)
Format: eBook
Language:English
Published: Cambridge, UK : Woodhead Publishing, 2013.
Series:Woodhead Publishing in food science, technology, and nutrition ; 253.
Subjects:
Food > Quality > Testing.
Flavor > Testing.
TECHNOLOGY & ENGINEERING > Food Science.
sensorische evaluatie
sensory evaluation
voedselkwaliteit
food quality
kwaliteitscontroles
quality controls
sensorische wetenschappen
sensory sciences
meettechnieken
measurement techniques
Food Quality and Safety
Kwaliteit van levensmiddelen, voedselveiligheid
Electronic books.
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Call Number: TX546
 
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