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Fearing food : risk, health and environment /

Environmental and consumer activists have for a long time blamed pesticides, fertilizers and other aspects of intensive farming for causing environmental degradation and human disease. Yet, as the authors in this book show, intensive farming has enabled growth in food production at a rate greater th...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Morris, Julian, Bate, Roger
Format: eBook
Language:English
Published: Oxford ; Boston : Butterworth Heinemann, 1999.
Subjects:
Food contamination.
Agricultural chemicals > Environmental aspects.
Nutrition policy.
Agriculture and state.
Agriculture > Environmental aspects.
Agricultural chemicals.
Risk assessment.
Food Contamination
Agrochemicals
Nutrition Policy
Risk Assessment
Aliments > Contamination.
Produits chimiques agricoles > Aspect de l'environnement.
Politique alimentaire.
Politique agricole.
Agriculture > Aspect de l'environnement.
Produits chimiques agricoles.
Évaluation du risque.
risk assessment.
MEDICAL > Pharmacology.
Risk assessment
Agricultural chemicals
Agricultural chemicals > Environmental aspects
Agriculture and state
Agriculture > Environmental aspects
Food contamination
Nutrition policy
Electronic books.
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Internet

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Holdings details from Available Online
Call Number: RA601 .F4 1999eb
 
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RA601 .F4 1999eb Available