Cover Image

Newer methods of nutritional biochemistry. with applications and interpretations / Volume II :

Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Albanese, Anthony A. (Anthony August), 1908-1994
Format: eBook
Language:English
Published: New York : Academic Press, ©1965.
Subjects:
Food > Analysis.
Food > Composition.
Aliments > Analyse.
Food > Analysis
Food > Composition
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Physical Description:1 online resource
Bibliography:Includes bibliographical references and indexes.
ISBN:9780123956460
0123956463