Biochemistry and physiology of nutrition. [Volume II] /

Bibliographic Details

Corporate Author:	ScienceDirect (Online service)
Other Authors:	Bourne, Geoffrey H. (Geoffrey Howard), 1909-1988
Format:	eBook
Language:	English
Published:	[Place of publication not identified] : Academic Press, 1953.
Subjects:	Nutrition. Biochemistry. Nutritional Physiological Phenomena Biochemistry Biochimie. biochemistry. Nutrition Electronic books.
Online Access:	Connect to the full text of this electronic book