Lactation. a comprehensive treatise / Volume III, Nutrition and biochemistry of milk, maintenance :

Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Larson, Bruce L. (Bruce Linder), 1927-, Smith, Vearl R.
Format:	eBook
Language:	English
Published:	[Place of publication not identified] : Academic Press, 1974.
Subjects:	Lactation. Milk. Lactation Milk Lait. milk. SOCIAL SCIENCE > Anthropology > Physical. Electronic books.
Online Access:	Connect to the full text of this electronic book

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