The organic chemistry of enzyme-catalyzed reactions /

The Organic Chemistry of Enzyme-Catalyzed Reactions is not a book on enzymes, but rather a book on the general mechanisms involved in chemical reactions involving enzymes. An enzyme is a protein molecule in a plant or animal that causes specific reactions without itself being permanently altered or...

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Bibliographic Details
Main Author:	Silverman, Richard B.
Corporate Author:	ScienceDirect (Online service)
Format:	eBook
Language:	English
Published:	Amsterdam ; Boston : Academic Press, 2002.
Edition:	Rev. ed.
Subjects:	Enzymes. Organic reaction mechanisms. Catalysis. Enzyme inhibitors. Chemistry, Organic. Catalysis Enzyme Inhibitors Chemistry, Organic Enzymes Réactions organiques (Chimie) > Mécanismes. Catalyse. Antienzymes. Chimie organique. enzyme. organic chemistry. SCIENCE > Life Sciences > Biochemistry. Enzyme inhibitors Organic reaction mechanisms Enzymkatalyse Organische Synthese Enzymen. Biokatalyse. Reactiekinetiek. Organische verbindingen. Electronic books.
Online Access:	Connect to the full text of this electronic book

Table of Contents:

1. Enzymes as catalysts
2. Group transfer reactions : hydrolysis, amination, phosphorylation
3. Reduction and oxidation
4. Monooxygenation
5. Dioxygenation
6. Substitutions
7. Carboxylations
8. Decarboxylation
9. Isomerizations
10. Eliminations and additions
11. Aldol and Claisen reactions and retroreactions
12. Formylations, hydroxymethylations, and methylations
13. Rearrangements.