Human resource development : For the food industries /

This title covers a full range of dealing with people, beginning with the changes in the food industry that necessitate treating Human Resources in a scientific manner, to Highlights of Labor laws and Regulations.

Bibliographic Details
Main Author: Gould, W. A.
Corporate Author: ScienceDirect (Online service)
Format: eBook
Language:English
Published: Cambridge : Woodhead Publishing Ltd, 1994.
Subjects:
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Call Number: HD9005 .G68 1994
 
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HD9005 .G68 1994 Available