Nanotechnology cookbook : practical, reliable and jargon-free experimental procedures /
The peculiarities of materials at the nanoscale demand an interdisciplinary approach which can be difficult for students and researchers who are trained predominantly in a single field. A chemist might not have experience at working with cell cultures or a physicist may have no idea how to make the...
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| Format: | eBook |
| Language: | English |
| Published: |
Burlington :
Elsevier Science,
2012.
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
QC176.8.N35 C65 2012 |
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| Call Number | Status | Get It |
| QC176.8.N35 C65 2012 | Available | |