Maximising the value of marine by-products /
Despite declining stocks, a major portion of the harvest of fish and marine invertebrates is discarded or used for the production of low value fish meal and fish oil. Marine by-products, though, contain valuable protein and lipid fractions as well as vitamins, minerals and other bioactive compounds...
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| Format: | eBook |
| Language: | English |
| Published: |
Cambridge : Boca Raton, Fla :
Woodhead ; CRC Press,
2007.
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| Series: | Woodhead Publishing in food science, technology, and nutrition.
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| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
SH335.8 .M39 2007 |
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| Call Number | Status | Get It |
| SH335.8 .M39 2007 | Available | |