Instrumental analysis of foods /

Bibliographic Details
Corporate Authors:	International Flavor Conference Corfu, Greece, ScienceDirect (Online service)
Other Authors:	Charalambous, George, 1922-1994, Inglett, G. E., 1928-
Format:	Conference Proceeding eBook
Language:	English
Published:	New York : Academic Press, 1983.
Subjects:	Food > Analysis > Congresses. Instrumental analysis > Congresses. Flavor > Congresses. Aliments > Analyse > Congrès. Analyse instrumentale > Congrès. Saveur > Congrès. Flavor Food > Analysis Instrumental analysis Alimentos (controle de qualidade) Alimentos (analise) Electronic books. Congress proceedings (reports) Conference papers and proceedings Conference papers and proceedings. Actes de congrès.
Online Access:	Connect to the full text of this electronic book

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