Nutritional toxicology /

Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Hathcock, John N.
Format:	eBook
Language:	English
Published:	New York : Academic Press, 1982-1989.
Series:	Nutrition, basic and applied science.
Subjects:	Food > Toxicology. Food additives > Toxicology. Food poisoning. Nutritionally induced diseases. Food Additives > adverse effects Food Contamination Foodborne Diseases Maladies d'origine nutritionnelle. Alimentation. Aliments > Additifs > Toxicologie. Aliments > Toxicologie. Intoxications alimentaires. diet. Nutritionally induced diseases Food poisoning Food additives > Toxicology Food > Toxicology Additifs alimentaires > Toxicité. Contamination alimentaire. Additifs alimentaires > Effets indésirables. Intoxication alimentaire. Lebensmitteltoxikologie Aufsatzsammlung Aliments > Contamination. Electronic books.
Online Access:	Connect to the full text of this electronic book

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