Membrane technology : a practical guide to membrane technology and applications in food and bioprocessing /

Membrane technology is a rapidly developing area, with key growth accross the process sector, including biotech separation and biomedical applications (e.g. haemodialysis, artificial lungs), through to large scale industrial applications in the water and waste-water processing and the food and drink...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Cui, Z. F. (Zhangfeng), Muralidhara, H. S.
Format: eBook
Language:English
Language Notes:English.
Published: Oxford : Elsevier/Butterworth-Heinemann, ©2010.
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Call Number: TP159.M4
 
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