Advances in food research Vol. 15 /

Bibliographic Details
Corporate Author:	ScienceDirect (Online service)
Other Authors:	Chichester, C. O., 1925-, Mrak, E. M. (Emil Marcel), 1901-1987, Stewart, George F., 1908-1982
Format:	eBook
Language:	English
Published:	New York : Academic Press, 1966.
Series:	Advances in food research
Subjects:	Nutrition. Food > Research. Aliments > Recherche. Food > Research Nutrition Electronic books.
Online Access:	Connect to the full text of this electronic book

Available Online