Guide to protein purification /

Guide to Protein Purification, designed to serve the needs of the student, experienced researcher and newcomer to the field, is a comprehensive manual that provides all the up-to-date procedures necessary for purifying, characterizing, and handling proteins and enzymes in one source. Key Features *...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Deutscher, Murray P. (Editor)
Format: eBook
Language:English
Language Notes:English.
Published: San Diego : Academic Press, ©1990.
Series:Methods in enzymology ; v. 182.
Subjects:
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Call Number: QP601 .M49 v.182
 
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QP601 .M49 v.182 Available