Advances in food research. Volume 27 /
| Corporate Author: | |
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| Other Authors: | , , |
| Format: | eBook |
| Language: | English |
| Published: |
New York :
Academic Press,
1981.
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| Series: | Advances in food research ;
v. 27 |
| Subjects: | |
| Online Access: | Connect to the full text of this electronic book |
Internet
Connect to the full text of this electronic bookAvailable Online
| Call Number: |
TX367 .A38eb vol. 27 |
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|---|---|---|
| Call Number | Status | Get It |
| TX367 .A38eb vol. 27 | Available | |