Advances in food and nutrition research. Volume 42 /

The appearance of Volume 38 marks a transition for Advances in Food and Nutrition Research as Steve L. Taylor assumes editorial responsibility for the series. Under John Kinsella's guiding hand, Advances in Food Research strengthened its reputation as the leading publication for comprehensive r...

Full description

Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Taylor, Steven L.
Format: eBook
Language:English
Language Notes:English.
Published: San Diego [Calif.] : Academic Press, ©1998.
Series:Advances in food and nutrition research.
Subjects:
Online Access:Connect to the full text of this electronic book

Internet

Connect to the full text of this electronic book

Available Online

Holdings details from Available Online
Call Number: TX367 .A38eb vol. 42
 
Call Number Status Get It
TX367 .A38eb vol. 42 Available