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Diversity in barley : (Hordeum vulgare) /

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Genetic diversity is one of the main resources sustaining human life. Food security largely depends on the availability and utilization of this diversity, which is of strategic importance for countries and companies. Conservation and utilization of biodiversity is thus currently an urgent area of gl...

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Bibliographic Details
Corporate Author: ScienceDirect (Online service)
Other Authors: Bothmer, Roland von
Format: eBook
Language:English
Published: Amsterdam ; Boston : Elsevier, 2003.
Edition:1st ed.
Series:Developments in plant genetics and breeding ; 7.
Subjects:
Barley > Germplasm resources.
Plant diversity.
Orge > Ressources génétiques.
Diversité végétale.
TECHNOLOGY & ENGINEERING > Agriculture > Agronomy > Crop Science.
Barley > Germplasm resources
Plant diversity
Gerste
Genetische Variabilität
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Aufsatzsammlung.
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Call Number: SB191.B2 D58 2003eb
 
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SB191.B2 D58 2003eb Available